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Healthier Baked Chiles Rellenos

I love chile rellenos so this is a healthier baked version. It can be either be a main entree or a fabulous side. Serve with Spanish rice, guacamole, and...

Author: Monique Flannagan

Crispy Oven Beef and Bean Tostadas

A healthier way to make tostadas and better tasting. The simple secret to making crispy tostadas is baking the corn tortillas instead of frying.

Author: Lela

Mexican Strawberry Water (Agua de Fresa)

Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful...

Author: Olivia

Caribbean Spiced Roast Chicken

Tropical flavors make this chicken really delicious.

Author: MICHELLE0011

Easy Slow Cooker Carne Guisada

Carne guisada is a hearty Mexican-style beef stew. It is excellent with tortillas or cornbread, and is also great as a burrito filling.

Author: LFETSCH

Hot Tamale Pie

While this tamale pie has very little to do with its south-of-the-border namesake, it's a really delicious recipe all the same.

Author: Chef John

Slow Cooker Shredded Beef for Tacos and Burritos

Simplest dish ever! Serve this meat in tacos, burritos, taquitos, or get creative. Garnish with all your favorite toppings.

Author: girlcabbie

Taco Bake II

This is a tasty recipe that my whole family enjoys. Very easy to make!

Author: LBLK

Grilled Skirt Steak Tacos

Spicy, tangy, sweet, this recipe for steak tacos brings all the flavors to the table.

Author: Guinevere

S.O.B. (South of the Border) Casserole

Ground meat, tomatoes and corn with a little spice creates a quick meal everyone loves. My husband usually requests a double batch! The ground turkey can...

Author: JB Baby

Mild Cheesy Chicken Enchiladas

Kids love it! Mild (not spicy) yet flavorful enchiladas featuring typical Tex-Mex flavors. Rico!

Author: Barbara Hall

Vegetarian Mexican Lasagna

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Author: My Hot Southern Mess

Agua de Jamaica (Hibiscus Water)

This drink is served throughout Mexico. It is nice and refreshing. It is similar to a tart cranberry tea drink. You may add more or less sugar to your...

Author: Sherbear1

Shredded Beef Enchiladas

This is a great (time-consuming, but worth it) recipe. I keep losing it so I thought I'd post it on the web. Enjoy.

Author: Christy Campbell

Easy Slow Cooker Enchiladas

An easy and delicious slow cooker recipe for busy school days. Once the prep work is done, you can set it and forget it for the next 5 to 7 hours! Great...

Author: PIXIEBOOTS

Caipirinha Cocktail

The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known as cachaca, limes and sugar, it's a sweet, yet tart taste of South...

Author: Allrecipes

Chicken Enchiladas II

A great way to use leftover chicken. Even kids love these!

Author: teppij

Creamy Chicken Tortilla Bake

An easy recipe to make in the microwave or oven. Absolutely delicious.

Author: Shay

Dark 'n' Stormy Cocktail

Popular within the sailing community, the dark 'n' stormy is also the national drink of Bermuda. The simple mixture of dark rum and ginger beer makes for...

Author: Allrecipes

Rosemary Steak

This is a wonderful steak dish that was prepared for me when I lived in Argentina. This Argentinean steak dish is quite popular in various restaurants...

Author: Susan Wilson

Poblano and Cheese Tamales (Tamales de Rajas con Queso)

This authentic Mexican recipe for homemade tamales is straight from Mexico. Tamales are stuffed with a spicy tomatillo sauce with poblano chiles and cheese...

Author: cocinaidentidad

Coconut Lime Cheesecake with Mango Coulis

This tropical-inspired cheesecake features a ginger-coconut crust and two divine layers topped off with a fresh mango coulis. I like to make a coconut...

Author: Alberta Rose

Brazilian Lemonade

This recipe for 'lemonade' actually uses limes. It is best served immediately.

Author: Jumala

Chicken Taco Filling

This recipe is easy, yet delicious when used in tacos or other Mexican cuisine. Try it for enchiladas and nachos too.

Author: Dianna Brown-Brenny

Chile Rellenos

Delicious green chiles stuffed with cheese, dipped in a special batter and fried in canola oil.

Author: PANCHITA

Easy Chicken Empanadas

A definite party pleaser, these easy chicken empanadas (pastelillos as Puerto Ricans call them) are so delicious! I promise that you will receive rave...

Author: Elvita

Mexican Pot Roast

Freezes well. The meat can be used in burritos, tacos, Mexican dishes, and soups.

Author: shasty

Chipotle Cream Chicken

My picky boyfriend always eats seconds of this. It's like enchiladas without the tortillas. Serve over rice -- we like to serve with yellow rice or Mexican...

Author: KNBUCHANAN

Calabaza Con Pollo (Calabaza Squash and Chicken)

Mexican chicken and vegetable dish with calabaza squash. My mom's recipe.

Author: mari9807

Baked Cuban Chicken

This recipe was inspired by a take-out restaurant in Florida and perfected by my mother. For all of you who are looking for a different way to have your...

Author: misskim

Colorful Vegetable Fajitas

These tortillas are a favorite weekday meal of mine. You may add jalapeno peppers or super hot salsa in this recipe if you like your food fiery hot.

Author: Candice

Make Ahead Breakfast Enchiladas

Make your mornings a little easier with this make-ahead breakfast enchilada recipe with Jimmy Dean Premium Pork Sausage.

Author: JimmyDean

Not So Corny Tamale Pie

Looking for a tamale pie, but not crazy about all that corn? This dish doesn't have bits of corn, it is a nice meat-and-beans dish.

Author: KARENINCOLORADO

Fish Tacos

I'm from San Diego and these taste just like home! We live in the south now, and nobody has heard of these! Serve with homemade pico de gallo, and lime...

Author: BREESE823

Lime Shrimp Tacos with Mango Salsa

Lime shrimp tacos are a perfect summery dish with a lot of flavors you'll love! It can be be low fat if you use little oil or butter. You can also add...

Author: Halla Farhat

Mexican Quesadilla Casserole

This is so easy and yummy!

Author: Melissa mieske

Black Bean and Sweet Potato Quesadillas

I recently cut meat out of my diet completely. In my quest for new and interesting meals, I came up with these delicious quesadillas!

Author: Holly L

West Indian Curried Chicken

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Author: DANIELLE2877

Tex Mex Enchiladas

These are authentic Tex-Mex enchiladas as taught to me by a lady originally from Chihuahua, Mexico who then added a bit of Texas. They are super easy to...

Author: SHCMEOW

Pastel de Elote (Mexican Corn Cake)

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Author: Elva_Adriana

Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)

A traditional Mexican dish without the work! I couldn't believe that something that good was SO easy to make. The achiote paste can easily be found at...

Author: gem

Caribbean Callaloo and Crab

A mouthwatering puree of Taro Leaves and crab served over rice or as a soup, it will leave you wanting more. If taro leaves are not available, you may...

Author: SKYLARKER

Take Out Fake Out Pollo Con Crema

One of my most favorite Mexican dishes. Very simple, and a quarter of the price you'd pay to eat out! I like this best served with flour or corn tortillas,...

Author: Sarah Jo

Quick Fish Tacos

This simple yet scrumptious recipe has a nice kick and is a house favorite. Delicious!

Author: Huge

Chocolate Mexican Wedding Cookies

A chocolate version of the Mexican Wedding Cookie.

Author: Karen Ginnis

Fish Tacos with Honey Cumin Cilantro Slaw and Chipotle Mayo

I loved a local chain restaurant's fish tacos so much, that I had to try to duplicate them. They combine flour tortillas filled with breaded, fried tilapia,...

Author: SCAREY76

Best King Ranch Ever

A family staple meal that has been in the monthly rotation for several years now and is still asked for quite often. This is great either served with refried...

Author: razzchick

Bean Quesadillas

Easy and yummy! Veggies, beans, and cheese sandwiched in tortillas. You could add or substitute any vegetables that you'd like. Serve with sour cream and...

Author: jjenkraynakorriss

Slow Cooker Pernil Pork

Puerto Rican style pork roast, but done in the slow cooker. It's so tender and flavorful. Best of all, it's so easy to make!

Author: Country Cook

Camarones con Crema (Mexican Shrimp in Cream)

This is one of my favorite Mexican shrimp meals to make. Everyone gobbles it up. Best served with rice, about 3 to 4 cups cooked. I like to sprinkle mine...

Author: Sherbear1